Flacky Pastry Packet combined with Salmon, Feta Cheese and Spinach

Ingredients

1Pck.   Flacky Pastry

2Pck.   Salmon

300g    Spinach

300g    Feta Cheese

1          Egg

3          Garlic Cheese

1 Pinch Nutmeg

Salt and Pepper

Preparation

Working time: about 20 minutes      Degree of difficulty: easy

Defrost the spinach and fry it in a pan with the chopped garlic in some olive oil. Season with salt , pepper and nutmeg. Let it cool.

Thaw the puff pastry and roll out into rectangles (about 10 cm x 15 cm). The feta cheese (about 1 tablespoon per packet) onto the puff pastry. The cooled spinach on the packet distributed (about 1 teaspoon per packet). Then put a piece of salmon, salt and pepper. Brush the packet at the edges with the beaten egg and then fold it so that it is completely closed. Brush with the remaining beaten egg.

Bake in the oven 180 ° C and cook about 40 minutes.

For the puff pastry packet fits well a crisp salad.